骨付き阿波尾鶏　一鴻　徳島駅前店

Seasonal small dishes

● Awaodori chicken

●Colorful chicken nanban with special tartar sauce

Awaton pork and seasonal vegetables steamed in a bamboo steamer

●Specialty: Chicken on the bone (1 for 2 people)

Charbroiled Awaodori chicken and seasonal vegetables

●Wadajima boiled dried baby sardines and Umenozawana mixed rice

● Dessert

■All courses are for 2 people or more.Reservation required.

■If the event is held on the day, the content may be changed after consultation with staff.

■We can provide course meals according to your budget.

■One piece of our specialty bone-in chicken is per two people.

For 2 people: 1 bone-in Awaodori chicken

3.4 people: 1 Awaodori chicken on the bone, 1 oyster on the bone

5-6 people: 2 bone-in Awaodori chickens, 1 bone-in oya

7-8 people: 2 bone-in Awaodori chickens and 2 bone-in oya

■Please notify us of any changes to the number of people at least 2 hours in advance.Please note that in the event of a significant change in the number of people or cancellation at the last minute, a cancellation fee may be charged.